. : Banana Nutella Bread : .

 

 

 So I baked this today... It's pretty good, don't know how often i'll make it but maybe your opinion will be diferent:) If you like nutella. GO FOR IT:)

What you need:

• 2 cups all-purpose flour
• 3/4 tsp. baking soda
• 1/2 tsp. salt
• 1/2 cup unsalted butter, at room temperature
• 1 cup granulated sugar
• 2 large eggs
• 1 1/4 cups mashed ripe banana
• 1/3 cup skim milk (I used whole)
• 1 tsp. vanilla extract
• 3/4 heaping cup Nutella

What you do:
1. Preheat oven to 350 degrees. Spray 8×4-inch loaf pan with nonstick spray.
2. In a medium bowl, stir together flour, baking soda & salt.
3. In another large bowl, beat sugar and butter until blended. Add eggs one at a time, beating well after each addition. Add banana, milk and vanilla, and beat until blended.
4. Gradually add flour mixture, beating constantly until blended (don’t over-mix).
5. Spoon Nutella into a small dish and soften in the microwave for about 15 seconds. Add 1 cup of the banana bread batter to the Nutella and stir until blended. Spoon Nutella batter alternately with plain banana bread batter into the prepared pan. Swirl batters together with a knife.
5. Bake 50 to 60 minutes. It may seem a tiny bit undercooked, but that’s what makes it good. Cool for at least 15 minutes in the pan, and then turn out onto a wire rack to cool completely.